The Struggles of Writing About Chinese Food as a Chinese Person

The Struggles of Writing About Chinese Food as a Chinese Person
Growing up, I was the weird kid who adored boiled pig intestines and fermented tofu. So imagine my surprise when the 2000s hit and the food of my people was suddenly cool.

http://ift.tt/2q0FiCn April 25, 2017 at 04:44PM
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